Banana pudding

Mix 1.5 cups of ice-cold water, a can of sweetened condensed milk, and the pudding mix. Refrigerate for a couple of hours.

Whip the cream until fluffy, then fold it into the pudding mixture.

Layer the dessert in the dish or bowl: vanilla biscuits, sliced bananas, and the pudding mixture. Repeat the layers as needed.

Refrigerate for 3–4 hours. The dessert is ready to serve!

You can optionally use other fruits, berries, or cookies for variation.